15 Inspiring Facts About Coolers Wine That You've Never Heard Of
Coolers WineCoolers wine coolers are designed to keep wine bottles at an ideal temperature. They also protect against excessive humidity, which could cause wine to degrade and alter its flavor.
These sweet drinks typically contain real fruit juice and are low in alcohol (4-6% ABV). But they are still not wine.
The History of Wine Coolers
The wine cooler has been the way of a lot of trends which gained traction and then falling out of fashion. What exactly is the definition of a wine cooler? And how did it become such a popular drink?
A wine cooler is a drink that mixes traditional wine with syrup or fruit juice. It's a sweet and refreshing drink that is great for summer. It's also a great option for those looking to stretch their bottle of wine.
When the wine cooler first came out, it was a popular choice for adults seeking a refreshing and easy drinking drink. It was sold by big distributors such as California Cooler, Seagram's, and Bartles & Jaymes.
In the 1980's, sales of wine coolers exceeded a billion dollars per year and accounted for 20 percent of all wine consumed in the US. However, their popularity began to fade by the mid-90's. It was due to changes in federal tax laws which made it less profitable to mix wine with water. This marked the beginning of the end for the wine cooler, which was later replaced by malt based beverages such as Zima and Mike's Hard.
The wine cooler is making a comeback in the present day due to the independence of wine drink producers who focus on creating drinks of high quality and with short ingredient lists. They are also insisting on using more natural fruit flavors and wines.
Although it is possible to create your own wine cooler by mixing wine and fruit juice or syrup Many people prefer to purchase ready-made wine cooler drinks. They can be found in numerous grocery stores, liquor stores and specialty wine stores. These ready-to-drinks, apart from being delicious and convenient can also be great for any picnic or BBQ. These drinks can be served chilled or with a citrus twist. Some of these drinks can even be frozen, making them a great choice for outdoor gatherings. As long as you remember the proper wine cooler temperature they are a great option for any event.
The California Cooler
The 80's brought the first big wine cooler craze, and the brand that sparked the whole process was California Cooler. The concoctions in bottles were a mix of white wine, fruit juice, and other flavors. They were a huge success. California Bottled Products was the company that produced them. It began with Michael Crete and Stuart Bewley, his high-school buddy. They did all the work including bottling, brewing, and sales. By 1984, they were selling 10 million cases a year. This led huge wine makers like Gallo to join the game and flood primetime TV with ads promoting their versions of California Cooler. These included the endearing old yokels Frank Bartles, and Ed Jaymes.
By the end of the decade the wine was gone. Taxes rang the death knell of the product in 1991, when Congress quintupled the tax on wine excise to $1.07 a gallon. This drove up the cost of making a wine-based cooler, and it was soon surpassed by sweet carbonated malt beverages such as Zima and Smirnoff Ice.
It is possible that coolers will make an appearance. It could be because a new generation is eager to embrace the irreverent mix of fruity and wine. A cooler is also an efficient option for energy than a refrigerator. A wine cooler can be placed on a deck or patio and has screen covers that let cool air in from the outside.
In addition to being a fantastic wine cooler, this collapsible container is also perfect for camping and picnics. It can be folded flat to fit in your trunk, and it's easy to move with a handle on the top and sturdy wheels. Once you've set it up, you can fit a lot more food and drinks inside. It can also be used as an office chair and keep your drinks cool. This cooler has a shoulder strap so that it is easy to carry even when full.
The 80's Craze
In the 1980s, wine-coolers were the latest trend. The fizzy combination of white wine and fruit flavors took off from relative insignificance to become the drink that was popular for beach parties, picnics and casual gatherings. The low alcohol content appealed to many people, and the drink became a symbol of relaxation and enjoyment. The popularity of wine coolers grew to the point that a number of large companies joined the market, and the competition spawned a multitude of brands with many flavors. The most successful were Bartles & Jaymes and Seagram's Escapes which each offered an extensive selection of fruity flavors, making them household names.
The 80s craze of chilled, ready-to drink concoctions also fuelled an expansion in sparkling wine's industry. The yuppies wanted to display their newfound wealth and began drinking champagne and sparkling wine.
At the time, sparkling wines were more expensive than table wines, but they still provided an easy alternative to more hefty, full-bodied whites and reds. In a period when wine lovers were becoming more disinclined to drink any wine that didn't bear the label "vin de vigne," these frothy libations offered an opportunity for vinophiles to enjoy their drink without suffering headaches or a bitter taste in their mouths.
By the close of the decade however the wine cooler trend started to fade. An enormous increase in excise tax forced manufacturers to switch to malt-based drinks. By 2006, the category had fallen to less than 1% of sales.
Coolers have made a modest comeback. Many people still refer to these wine coolers as wine coolers, whereas cocktail enthusiasts refer to them as drinks called spritzers or an aperitif. They can be a great option to extend the wine bottle and to add some sweetness to an alcoholic light-bodied drink, and are especially refreshing on a hot day. There is no legal definition for a wine cooler, and a lot of products do not contain any wine.
The Perfect Cooler
Whether you're a wine connoisseur with a huge collection or simply searching for an appliance that can keep your favourite bottles chilled to the the ideal temperature for serving, there is a perfect cooler out there for you. Before deciding on a wine fridge, assess your available space and the number of bottles you'd like to store. Consider whether you want an integrated model that is placed inside cabinets or an independent unit that can be placed anywhere in your home.
Wine coolers can be an excellent addition to any kitchen, but also in bars, restaurants and hotels, spas and other facilities that serve beverages. These refrigerators are specifically designed to keep and chill bottles to an ideal serving temperature and are the best way to ensure your customers are able to take pleasure in their drinks to their peak potential.
With a Click Link variety of dual-zone and single-zone options available, it's important to choose the right wine refrigerator for your business. If you're new to the business, a single-zone wine cooler is likely sufficient however, as your tastes evolve you might need to upgrade to a dual-zone model that is able to accommodate different kinds of wines at a time.
If you're a wine lover or simply looking for a quality wine cooler you should consider the BruTank Vino Bottle Cooler Portable. This double-walled, vacuum-insulated cooler keeps your bottles of wine chilled for up to 6 hours without ice. This cooler is ideal for barbecues in the backyard, picnics and dinner parties.
People love the visually appealing design and compact size of this wine cooler, which is ideal for homes with little storage space. Additionally, users appreciate the quiet operation and precise temperature control offered by this cooler's compressor system. Many users also appreciate the locking system, which offers an additional layer of security for wine bottles.